Start Your Cloud Kitchen

categories: Entrepreneurship

Business

Entrepreneurship

SDG 8: Decent Work and Economic Growth

By the end of this course, you will be able to

Define what a cloud kitchen means, identify what you need to learn before starting your cloud kitchen, and design a value proposition and position among the competition.
Identify how to select the menu, select the location, and demographics. Then, you will learn how to set up your cloud kitchen successfully and step-by-step.
Identify how to draft your operational plan and draft your marketing and branding strategy. Then, you will learn how to set the price of your products and services.

Course details

1 h 55 m/33 lessons
Last updated: 16/6/2023
2 learning resources
Course completion certificate

Course Content

Free lessons

Course Introduction

3 Minutes

What Is a Cloud Kitchen?

2 Minutes

For Whom Is This Course?

3 Minutes

Industry Overview & Market Value

2 Minutes

1. Module 1: Introduction

Course Introduction

3 Minutes

What Is a Cloud Kitchen?

2 Minutes

For Whom Is This Course?

3 Minutes

Industry Overview & Market Value

2 Minutes

The 12 Ps of Marketing 1

5 Minutes

The 12 Ps of Marketing 2

5 Minutes

2. Module 2: Value Design

Value Design

2 Minutes

Research Buyer Persona

6 Minutes

Study the Competition

2 Minutes

Analyze the Collected Data

4 Minutes

Setting Your Core Value and Positioning

5 Minutes

Draft Customer Persona's Profile and Business Model

2 Minutes

Overview of the Business Finance

4 Minutes

3. Module 3: Menu Selection and Design

Factors to Consider

5 Minutes

Menu Design Tips

6 Minutes

learning resources

4. Module 4: Location Selection

Location Selection

2 Minutes

Financial Factors

3 Minutes

5. Module 5: The Lean Kitchen Setup

The Lean Kitchen Setup

1 Minutes

Kitchen Layout

1 Minutes

learning resources

Value Chain

3 Minutes

Online Platforms & Channels

2 Minutes

Offline Platforms & Channels

1 Minutes

Inhouse vs. Outsource

1 Minutes

6. Module 6: Operational Plan

Operational Plan

3 Minutes

Daily Activities

2 Minutes

Operation Tips

1 Minutes

Operations Manual

3 Minutes

What to Include in the Operations Manual

6 Minutes

Financial Control

1 Minutes

7. Module 7: Go to Market

Go to Market

4 Minutes

Why Digital Channels Are Not Enough?

5 Minutes

Pricing Products & Services

2 Minutes

Course Wrap Up

2 Minutes

About this course

Are you looking to turn your culinary passion into a profitable venture or want to supplement your family's income with a home-based business? This course is prepared to help new food and beverage entrepreneurs, housewives, and chefs establish and operate their own online kitchen businesses. It will provide you with all the necessary tools and knowledge to get started and you will learn about menu planning, cost control, marketing strategies, and everything else you need to successfully launch, and grow your own cloud kitchen, and turn your dream into a reality.